We’re heading into the end of this project. The final three posts for this project are coming at you this week. Here are recipes 316-330.
316. Sweet Potato and Shrimp Skillet
Source: Primavera Kitchen
Notes: This was a combo I would not have come up on my own. I think of shrimp as something you serve with summer veggies so this was a nice twist on seasonal eating.
317. Red Wine Beet Pasta
Notes: I spiraled beets and sauteed in olive oil and red wine. I tossed in grilled chicken, pecans, and sauteed mushrooms.
318. Turkey Cranberry Salad
Source: Chelsea’s Messy Apron
Notes: I liked the salad and the pomegranate dressing was out of this world.
319. Harvest Chicken Skillet
Notes: I sauteed sweet potatoes, apple, brussel sprouts, and chicken over coconut oil.
320. Apple Ginger Green Smoothie
Source: 21 Day Sugar Detox Cookbook
Notes: I tend to do less smoothies and protein shakes once the weather is cold, but the apple and ginger combo is great for the season.
321: Cauliflower Thanksgiving Stuffing
Notes: This is an AIP version of Thanksgiving favorites. I sauteed shallots, celery, carrots, and riced cauliflower and tossed with grilled turkey breast.
322. Sweet Potato Bisque
Source: Living Well Kitchen
Rating: This is dairy free but tastes so creamy that you wouldn’t know.
323. Lime Chicken Bowl
Source: The Recipe Critic
Notes: I served this on a bed of lettuce and cabbage.
324. Chicken Enchilada Casserole
Source: Jo Cooks
Notes: This was an easy casserole to serve at a dinner party.
325. Slow Cooker Beef Tacos
Source: The Frugal Foodie Mama
Notes: This has three ingredients and couldn’t be easier.
326. Parsnip, Carrot, Apple Soup
Source: Happy Hearted Kitchen
Notes: Great fall flavors and the apples make this a little sweet.
327. Horseradish Mustard Chicken
Notes: I basted this chicken in coconut oil, horseradish, dijon, and Herbs de Provence before baking at 350.
328. Coconut Creamed Spinach
Source: Aim True
Notes: One of the best side dishes I’ve ever had. I’ve made this a few times now.
329. Lemon Caper Chicken
Source: 21 Day Sugar Detox
Notes: This was very simple to make for a weeknight dinner.
330. Fall Sautee Bowl
Notes: I sauteed turkey, kale, mushrooms, apple, and delicata squash.